Health and Safety Measures

The safety and well-being of our guests and employees is our #1 priority.

As such, we are following government guidelines and taking additional measures to keep you safe. Stringent protocols have been implemented in our restaurant outlined below:

• All dine-in guests will be offered hand sanitizer prior to entering.
• Hand sanitizer stations are available throughout the restaurant for guest use.
• All guest table surfaces will be disinfected thoroughly between use.
• Stringent hygiene protocol training has been implemented for all employees.
• All employees will be wearing PPE and following strict hygiene protocol within the restaurant at all times.
• In common spaces such as waiting areas, guests are asked to maintain a physical distance of 6 feet between them and other restaurant guests.
• Groups will be seated six feet apart or with a physical barrier between tables.
• A maximum of 4 people will be sat per table. We are currently unable to accommodate large parties at separate tables.
• Menus are available on our website. Single-use menus are also available.
• Operating at a reduced capacity and/or in accordance with provincial occupancy guidelines.

Any guest exhibiting COVID-19 related symptoms will be asked to return when they are well.

Thank you for your support and trust in us.

Stringent protocols are also in place to serve your pick-up and delivery safely which include:

• Providing contactless pick up, delivery and payment.
• Frequent sanitizing of all surfaces.
• Stringent hygiene protocol training for all employees.
• PPE worn at all times by everyone in the restaurant.
• Daily health checks for all employees before shift.

We are committed to delivering your food safely. Thank you for your support and trust in us.