Saké
Hot Saké
Hakutsuru Junmai Sake
It is distinguished by its well-structured, perfectly matured taste and a mellow flavor on the palate. Junmai; 15.5% Alc/Vol
5oz 10
10oz 15
Cold Saké
Dewazakura Yukimegami '48'
Brewed from a newly-developed local Yamagata sakamai polished to 48%. Dense and fruity aroma. A pleasant finish that highlights the umami of rice. Supple and clean.
Junmai Daiginjo; 16% Alc/Vol
720ml 86
Masumi Kuro Black
Kuro offers delicate aromas of apple and banana, followed by a savoury character that brings out the best in the food before finishing dry.
Junmai Daiginjo; 15% Alc/Vol
720ml 119
Kamoshibito Kuheiji Eau Du Désir 2023
Made with Yamadanishiki late-growing breeds, this brew features the deep and profound flavours indicative of this variety. These grains are also well suited for long-term aging while gifting the sake brewed from them a velvety and pleasant mouthfeel.
Junmai Daiginjo; 15% Alc/Vol
720ml 119
Shichiken Kinu No Aji
Pronounced notes of strawberry milkshake, banana, and yogurt. A soft, savoury flavour coats the mouth and tongue before leading into a long finish. The aroma is more restrained than is common for this style of create a profile with infinite food-pairing possibilities.
Junmai Daiginjo; 15% Alc/Vol
720ml 119
Tenmei Gold Yumenoka
Brewed using Fukushima Yumenoka rice polished to 40%. A silky smooth mouthfeel. Rich and delicate taste spreads gracefully, accompanied by a soft acidity that gives a refreshing feeling.
Junmai Daiginjo; 16% Alc/Vol
720ml 141
Dassai ‘45’
Graceful & elegant, this well-balanced sake offers a light sweetness & vibrant acidity. Notes of ripe melons lead to a dry, wistfully clean finish.
Junmai Daiginjo; 15.5% Alc/Vol
300ml 75
720ml 150
Dassai '45' Nigori
A Nigori version of the famous Dassai “45” – this cloudy type saké is light and pleasantly sweet with a super clean finish.
Junmai Daiginjo; 15.5% Alc/Vol
300ml 78
Daishichi Kimoto Junmai
This sake displays the characteristic flavour of Daishichi: rich & deeply flavoured from its maturation for a full year. Calming mineral fragrances with creamy overtones produce soft, swelling flavours in which all the elements are harmonized. Best enjoyed at room temperature or gently warmed.
Junmai; 15% Alc/Vol
720ml 170
Dassai ‘23’
Painstakingly polished to 23% of the
original rice grain. Cucumber, melon, and
fresh rain water. Incredibly balanced
with delicate aromas and excellent depth
of flavour.
Junmai Daiginjo; 15.5% Alc/Vol
300ml 167
720ml 334
Japanese Beer
Tokyo White
Barley & Wheat. Medium-light body. Well balanced fresh hops and fruity aroma. Low hop bitterness combined with a dry finish that has a pleasant acidic touch. 5% Alc/Vol
330ml 11